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Registration of Improved Wheat Varieties, XIII 1
Author(s) -
Clark J. Allen
Publication year - 1940
Publication title -
agronomy journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.752
H-Index - 131
eISSN - 1435-0645
pISSN - 0002-1962
DOI - 10.2134/agronj1940.00021962003200010010x
Subject(s) - standardization , agriculture , agricultural experiment station , library science , citation , political science , mathematics , agricultural science , agronomy , geography , computer science , biology , law , archaeology
J. ALLEN CLARK, J. H. PARKER, AND L. R. WALDRON In continuation of the plan of the American Society of Agronomy for registering new varieties on the basis of performance, this paper is the report of the 1926-27 Sub-committee on wheat. Two earlier reports, presented the registration of 22.9 standard varieties (3) and 23 improved varieties (4). Another paper by the senior author (2) contains an alphabetical list of the 252 registered wheat varieties, their registration number, class, origin, and estimated acreage. Applications for the registration of additional varieties, received by the committee, have been carefully considered. For those which have been approved, registration numbers have been assigned and certificates of registration have been issued to the applicant. The varieties approved, together with their registration numbers, are as follows: Varietal Name Registration Number Nittany 254 Denton 255 Mondak 256 Supreme 257 Albit 258 The performance which is the basis for registering these varieties is given below.