Open AccessBolu İli Mesleki ve Teknik Anadolu Liseleri Yiyecek İçecek Hizmetleri Mutfak Dalında Yaşanan Eğitim Sorunları ve Çözüm Önerileri (Bolu Province Vocational and Technical Anatolian High Schools Food and Beverage Services Educational Problems in the Kitchen Branch and Solution Suggestions)
Author(s) -
Hakkı Çılgınoğlu,
Sercan Aytuğar
Publication year - 2021
Publication title -
journal of tourism and gastronomy studies
Language(s) - English
Resource type - Journals
ISSN - 2147-8775
DOI - 10.21325/jotags.2021.912
Subject(s) - vocational school , vocational education , psychology , medical education , pedagogy , mathematics education , medicine