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Sürdürülebilir Gastronomi Turizmi Kapsamında Göçmen Mutfak Kültürü: Yunanistan Göçmenleri (Migrant Culinary Culture Within the Scope of Sustainable Gastronomy Tourism: Greece Migrants)
Author(s) -
İrem Çafa,
Ayşe Büşra Madenci
Publication year - 2021
Publication title -
journal of tourism and gastronomy studies
Language(s) - English
Resource type - Journals
ISSN - 2147-8775
DOI - 10.21325/jotags.2021.881
Subject(s) - gastronomy , scope (computer science) , tourism , sustainable tourism , political science , geography , business , archaeology , computer science , programming language

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