Open AccessAKTIVITAS ANTIOKSIDAN EKSTRAK ETANOL KULIT BUAH RAMBUTAN (NEPHELIUM LAPPACEUM L. ) TERHADAP PENANGKAPAN RADIKAL BEBAS DPPH
Author(s) -
Hady Anshory,
Suparmi Suparmi,
Arif Setiadi Tamimy
Publication year - 2006
Publication title -
jurnal ilmiah farmasi
Language(s) - Uncategorized
Resource type - Journals
ISSN - 1693-8666
DOI - 10.20885/jif.vol3.iss1.art1
Subject(s) - rambutan , dpph , chemistry , antioxidant , food science , vitamin c , flavonoid , ec50 , traditional medicine , organic chemistry , biochemistry , in vitro , medicine