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Extraction of Antioxidant Compounds from Sargassum sp. Using Water and Ultrasound Assisted Extraction Method as A Derivation of Green Chemistry Principles
Author(s) -
Samantha Githa Ratnasonia,
Boy Arief Fachri,
Bekti Palupi
Publication year - 2022
Publication title -
journal of biobased chemicals
Language(s) - English
Resource type - Journals
eISSN - 2746-3257
pISSN - 2746-2544
DOI - 10.19184/jobc.v2i1.118
Subject(s) - solvent , extraction (chemistry) , yield (engineering) , chemistry , phenol , sargassum , chromatography , volume (thermodynamics) , antioxidant , central composite design , phenols , green chemistry , pulp and paper industry , response surface methodology , organic chemistry , botany , materials science , engineering , molecule , physics , quantum mechanics , algae , metallurgy , biology , supramolecular chemistry

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