Open AccessRipening Delay Using Ethylene Oxidants and Its Effects on Physiological Changes of Barangan Banana
Author(s) -
Dyah Ayu Agustiningrum,
Emmy Darmawati,
Siti Mariana Widayanti
Publication year - 2018
Publication title -
jurnal keteknikan pertanian
Language(s) - English
Resource type - Journals
eISSN - 2407-0475
pISSN - 2338-8439
DOI - 10.19028/jtep.06.3.311-318
Subject(s) - ripening , ethylene , horticulture , banana peel , chemistry , environmental science , food science , biology , biochemistry , catalysis