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Comparative Assessment of the Anti-Microbial Properties of Artocarpus altilis, and Syzygium cumini Leaves against Staphylococcus aureus and Escherichia coli
Author(s) -
S. John Joseph,
Ruth Daniel,
Diana Seecharran
Publication year - 2021
Publication title -
the international journal of biotechnology/the international journal of biotechnology
Language(s) - English
Resource type - Journals
eISSN - 2306-9864
pISSN - 2306-6148
DOI - 10.18488/journal.57.2021.101.15.22
Subject(s) - syzygium , antimicrobial , staphylococcus aureus , traditional medicine , antibacterial activity , chemistry , medicinal plants , agar diffusion test , bacteria , microbiology and biotechnology , biology , organic chemistry , medicine , genetics

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