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Determination of Antimicrobial Activity of Nasturtium officinale and Its Content of Volatile Organic Compounds and Fatty Acids
Author(s) -
Leyla ERCAN,
Mehmet Doğru
Publication year - 2022
Publication title -
kahramanmaraş sütçü i̇mam üniversitesi tarım ve doğa dergisi
Language(s) - English
Resource type - Journals
ISSN - 2619-9149
DOI - 10.18016/ksutarimdoga.vi.1001837
Subject(s) - antimicrobial , food science , chemistry , bacteria , bacillus megaterium , biology , microbiology and biotechnology , genetics

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