Open AccessBIO-INCIDENCE OF Mycobacterium avium SUBSPECIES paratuberculosis IN THE PASTEURIZED LIQUID MILK, FLAVOURED MILK AND MILK POWDER COMMERCIALLY SOLD BY LEADING MARKET BRANDS IN INDIA
Author(s) -
Manju Singh,
Shoor Vir Singh,
Saurabh Gupt,
Kundan Kumar Chaubey,
Jagdip Singh Sohal,
Kuldeep Dhama
Publication year - 2018
Publication title -
journal of experimental biology and agricultural sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.108
H-Index - 2
ISSN - 2320-8694
DOI - 10.18006/2018.6(1).188.203
Subject(s) - pasteurization , mycobacterium avium subspecies paratuberculosis , food science , paratuberculosis , raw milk , subspecies , microbiology and biotechnology , biology , mycobacterium , bacteria , paleontology , genetics