Open AccessGrocery Stores Are Not Associated with More Healthful Food for Participants in the Supplemental Nutrition Assistance Program
Author(s) -
A.M. Lacko,
B.M. Popkin,
L. Smith Taillie
Publication year - 2019
Publication title -
carolina digital repository (university of north carolina at chapel hill)
Language(s) - English
DOI - 10.17615/nze0-fk89
Subject(s) - supplemental nutrition assistance program , grocery store , environmental health , business , gerontology , medicine , food insecurity , advertising , food security , biology , agriculture , ecology