Open AccessMODEL OF A CONTINUOUS DEODORIZER IN THE PROCESS OF FILM FLOW
Author(s) -
S. G. Marchenkova,
О. В. Гоголева,
Е. А. Струпан,
Sergey Hudonogov
Publication year - 2001
Publication title -
torgovlâ, servis, industriâ pitaniâ
Language(s) - English
Resource type - Journals
ISSN - 2782-2214
DOI - 10.17516/2782-2214-0023
Subject(s) - distillation , distilled water , vegetable oil , flow (mathematics) , process engineering , process (computing) , work flow , work (physics) , mathematics , materials science , computer science , chromatography , chemistry , thermodynamics , engineering , food science , physics , industrial engineering , geometry , operating system
In this article, the authors propose a model of the film zone of a vegetable oil deodorizer. General expressions are obtained for the analysis and calculation of operating factors (thickness and shape of the film flow, concentration of distilled components) of deodorization and distillation neutralization of oils in the film. The relations obtained in this work are applicable to multicomponent systems. The model can be used, in particular, to improve the energy efficiency of deodorizing plants for edible vegetable oils.