Open AccessPhysico-Chemical Qualities of Tomato Fruits as Influenced By Pranic Treatment - an Ancient Technique for Enhanced Crop Development
Author(s) -
Srikanth N. Jois,
Kaunain Roohie,
Lancy D’Souza,
Florence Suma,
C.S. Devaki,
Asna Urooj,
Rainer Krell,
K. Nagendra Prasad
Publication year - 2017
Publication title -
indian journal of science and technology
Language(s) - English
Resource type - Journals
eISSN - 0974-6846
pISSN - 0974-5645
DOI - 10.17485/ijst/2016/v9i46/99733
Subject(s) - yield (engineering) , shelf life , agriculture , horticulture , crop , crop yield , biology , agronomy , mathematics , food science , materials science , ecology , metallurgy