Open AccessEthanol production from potato flour by Saccharomyces cerevisiae
Author(s) -
P. Rani
Publication year - 2010
Publication title -
indian journal of science and technology
Language(s) - English
Resource type - Journals
eISSN - 0974-6846
pISSN - 0974-5645
DOI - 10.17485/ijst/2010/v3i7.13
Subject(s) - hydrolysate , fermentation , food science , hydrolysis , starch , chemistry , ethanol fuel , ethanol fermentation , slurry , potato starch , ethanol , yeast , solanum tuberosum , liquefaction , agronomy , biochemistry , biology , materials science , organic chemistry , composite material