
Freshness evaluation of fish by quality index method (QIM) and instrumental method at Veraval Fish Landing Centre
Author(s) -
Jitesh B Solanki,
Hitenrakumar Parmar,
Anirudhsihn Parmar,
Ejaz Parmar,
Milan Masani
Publication year - 2016
Publication title -
international journal of processing and post harvesting technology
Language(s) - English
Resource type - Journals
eISSN - 2231-6426
pISSN - 0976-5638
DOI - 10.15740/has/ijppht/7.1/42-46
Subject(s) - fishery , fishing , fish <actinopterygii> , index method , quality (philosophy) , fish products , index (typography) , environmental science , biology , business , computer science , order (exchange) , world wide web , philosophy , epistemology , finance