Open AccessEvaluation of physico-chemical characters and processing quality of some tomato hybrids
Author(s) -
J. Kabir,
N. Samir Dharmarajii
Publication year - 2015
Publication title -
international journal of processing and post harvesting technology
Language(s) - English
Resource type - Journals
eISSN - 2231-6426
pISSN - 0976-5638
DOI - 10.15740/has/ijppht/6.1/54-61
Subject(s) - hybrid , quality (philosophy) , biology , microbiology and biotechnology , botany , horticulture , physics , quantum mechanics