Open AccessOsmo-convective dehydration of oyester mushroom
Author(s) -
Anindita Karmakar,
J. K. Saha
Publication year - 2019
Publication title -
international journal of agricultural sciences/international journal of agricultural sciences
Language(s) - Uncategorized
Resource type - Journals
eISSN - 0976-5670
pISSN - 0973-130X
DOI - 10.15740/has/ijas/15.1/152-155
Subject(s) - dehydration , mushroom , chemistry , biology , environmental science , horticulture , food science , biochemistry