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Effects of pre-treatments and drying temperatures on the quality of dried green peas
Author(s) -
YV Shete,
Madhuri More,
S. S. Deshmukh,
Sanjivani Chandrakant Karne
Publication year - 2015
Publication title -
international journal of agricultural engineering
Language(s) - English
Resource type - Journals
eISSN - 0976-7223
pISSN - 0974-2662
DOI - 10.15740/has/ijae/8.2/220-226
Subject(s) - quality (philosophy) , horticulture , environmental science , agronomy , biology , physics , quantum mechanics

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