
Study of structural and mechanical properties of bases in the development of dental gel with combined composition
Author(s) -
V. K. Yakovenko,
Dmytro Orlenko,
L. І. Vyshnevska
Publication year - 2019
Publication title -
sciencerise. pharmaceutical science
Language(s) - English
Resource type - Journals
eISSN - 2519-4852
pISSN - 2519-4844
DOI - 10.15587/2519-4852.2019.182398
Subject(s) - chemistry , viscometer , rheology , sodium hydroxide , organoleptic , chromatography , viscosity , aqueous solution , xanthan gum , materials science , organic chemistry , food science , composite material