
Creating a functional additive BC-P
Author(s) -
С. Г. Даниленко
Publication year - 2014
Publication title -
tehnologìčnij audit ta rezervi virobnictva
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2312-8372
pISSN - 2226-3780
DOI - 10.15587/2312-8372.2014.25361
Subject(s) - probiotic , food science , biology , feed additive , lactobacillus acidophilus , fermentation , bifidobacterium , functional food , microbiology and biotechnology , bifidobacterium longum , lactobacillus , bacteria , genetics , broiler