Open AccessInfluence of Variety on Total Polyphenols Content and Antioxidant Activity in Apple Fruits (Malus domestica Borkh.)
Author(s) -
Veronika Válková
Publication year - 2021
Publication title -
agrobiodiversity for improving nutrition, health and life quality
Language(s) - English
Resource type - Journals
ISSN - 2585-8246
DOI - 10.15414/ainhlq.2021.0021
Subject(s) - cultivar , malus , polyphenol , dpph , horticulture , chemistry , botany , biology , antioxidant , biochemistry