z-logo
open-access-imgOpen Access
Farklı Orijinli Holştaynların Döl ve Süt Verimi Özellikleri 1.Döl Verimi Özellikleri
Author(s) -
Kürşat Alkoyak,
Orhan Çetin
Publication year - 2018
Publication title -
eurasian journal of veterinary sciences
Language(s) - Turkish
Resource type - Journals
eISSN - 2146-1953
pISSN - 1309-6958
DOI - 10.15312/eurasianjvetsci.2018.176
Subject(s) - mathematics , zoology , biology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here