Open AccessRHEOLOGICAL PROPERTIES OF CONDE NSED CORN DISTILLERS SOLUBLES
Author(s) -
L. Broniarz-Press,
Jacek Różański,
Sylwia Różańska
Publication year - 2014
Publication title -
żywność, technologia, jakość
Language(s) - Uncategorized
Resource type - Journals
ISSN - 1425-6959
DOI - 10.15193/zntj/2014/96/195-205
Subject(s) - distillers grains , food science , mathematics , zoology , chemistry , biology