Open AccessEFFECT OF PRODUCTION SEASON ON BASIC CHEMICAL COMPOSITION AND CONTENT OF MACRO- AND MICROELEMENTS IN COW’S AND GOAT’S MILK
Author(s) -
Anna Barłowska,
Anna Wolanciuk,
Monika KędzierskaMatysek,
Zygmunt Litwińczuk
Publication year - 2013
Publication title -
żywność, technologia, jakość
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.149
H-Index - 13
ISSN - 1425-6959
DOI - 10.15193/zntj/2013/91/069-078
Subject(s) - composition (language) , macro , production (economics) , food science , milk production , chemical composition , zoology , cow milk , chemistry , biology , art , computer science , economics , organic chemistry , literature , macroeconomics , programming language