Open Access
QUALITY EVALUATION OF BEEF TRIMMINGS BY VIDEO IMAGE ANALYSIS
Author(s) -
Marta Chmiel,
K. Dasiewicz,
Mirosław Słowiński
Publication year - 2010
Publication title -
żywność, technologia, jakość
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.149
H-Index - 13
ISSN - 1425-6959
DOI - 10.15193/zntj/2010/73/219-227
Subject(s) - quality (philosophy) , environmental science , computer science , physics , quantum mechanics