Open AccessAmino Acids Content in Different Cultivars of Young Radish (Raphanus sativus)
Author(s) -
Jae Kwang Kim,
Sun Ju Bong,
Sang Un Park
Publication year - 2017
Publication title -
asian journal of chemistry/asian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 34
eISSN - 0975-427X
pISSN - 0970-7077
DOI - 10.14233/ajchem.2017.20454
Subject(s) - raphanus , chemistry , cultivar , amino acid , food science , botany , biochemistry , biology