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Value Addition to Bagasse: An Agricultural Waste for Production of Xyiltol by Fermentation Process Using Aspergillus niger
Author(s) -
H.N. Pradeep,
Naman Shroff,
Yashvardhan Bagri,
Jagadish H. Patil
Publication year - 2017
Publication title -
asian journal of chemistry/asian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 34
eISSN - 0975-427X
pISSN - 0970-7077
DOI - 10.14233/ajchem.2017.20383
Subject(s) - aspergillus niger , bagasse , chemistry , agricultural waste , fermentation , agriculture , production (economics) , pulp and paper industry , value (mathematics) , process (computing) , waste management , food science , mathematics , engineering , ecology , statistics , macroeconomics , economics , biology , computer science , operating system

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