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Chemical Composition and Antimicrobial Activities of Essential Oil of Baisu, named Perilla frutescens (L.) Britt.
Author(s) -
Lianxin Hu,
X.J. Wang,
Huilin Zhu
Publication year - 2014
Publication title -
asian journal of chemistry/asian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 34
eISSN - 0975-427X
pISSN - 0970-7077
DOI - 10.14233/ajchem.2014.16322
Subject(s) - perilla frutescens , essential oil , phytophthora capsici , antimicrobial , perilla , aspergillus flavus , botany , food science , biology , botrytis cinerea , alternaria solani , horticulture , pepper , chemistry , microbiology and biotechnology , fungicide , raw material , ecology

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