Open AccessPreconcentration of Synthetic Phenolic Antioxidants in Instant Noodle Samples by Alcohol-Based Vortext-Assisted Liquid-Liquid Microextraction and Determination by High-Performance Liquid Chromatography
Author(s) -
Chang Liu,
Ye Liu,
Jing Yang,
Li Bi,
Yongjian Yang
Publication year - 2014
Publication title -
asian journal of chemistry/asian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 34
eISSN - 0975-427X
pISSN - 0970-7077
DOI - 10.14233/ajchem.2014.15989
Subject(s) - chemistry , chromatography , instant , alcohol , organic chemistry , food science