Open AccessExtraction and Determination of Chloramphenicol in Meat Using 1-Butyl-3- methylimidazolium Chloride-K2HPO4 Aqueous Two-Phase System Coupled with HPLC
Author(s) -
Dasen Jiang,
Han JianLong,
Chao Yu,
Y.F. Li,
L. Wang,
Yu Yan
Publication year - 2013
Publication title -
asian journal of chemistry/asian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 34
eISSN - 0975-427X
pISSN - 0970-7077
DOI - 10.14233/ajchem.2013.14847
Subject(s) - chemistry , aqueous solution , high performance liquid chromatography , chloride , chromatography , extraction (chemistry) , chloramphenicol , phase (matter) , aqueous two phase system , nuclear chemistry , organic chemistry , antibiotics , biochemistry