Open AccessSaccharides with Different Molecular Weight Affects Crystallization of Calcium Carbonate
Author(s) -
Chengli Yao,
Ai-Min Ding
Publication year - 2013
Publication title -
asian journal of chemistry/asian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 34
eISSN - 0975-427X
pISSN - 0970-7077
DOI - 10.14233/ajchem.2013.13896
Subject(s) - chemistry , crystallization , calcium carbonate , carbonate , calcium , organic chemistry