Open AccessAntioxidant and Antibacterial Effects of Carotenoids Extracted from Rhodotorula glutinis Strains
Author(s) -
Turkan Mutlu Keceli,
Zerrin Erginkaya,
Esra Turkkan,
Ümit Kaya
Publication year - 2013
Publication title -
asian journal of chemistry/asian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 34
eISSN - 0975-427X
pISSN - 0970-7077
DOI - 10.14233/ajchem.2013.12377
Subject(s) - carotenoid , chemistry , rhodotorula , antioxidant , food science , microbiology and biotechnology , antibacterial activity , bacteria , yeast , biochemistry , biology , genetics