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Whey Protein Consumption Before, Rather than Within a Post-Exercise Meal Increases the Postprandial Aminoacidemia
Author(s) -
Ruth James,
Ian Varley,
Mark P. Funnell,
Carl J. Hulston,
Lewis J. James
Publication year - 2019
Publication title -
medicine and science in sports and exercise
Language(s) - English
Resource type - Journals
eISSN - 1530-0315
pISSN - 0195-9131
DOI - 10.1249/01.mss.0000562857.43091.58
Subject(s) - postprandial , meal , whey protein , leucine , zoology , food science , chemistry , medicine , endocrinology , insulin , amino acid , biology , biochemistry

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