Antimycotic and Antibacterial Activity of <i>Aframomum melegueta</i> Seed Extracts Against Bacteria and Fungi Species from Food Sources
Author(s) -
Alloysius Chibuike Ogodo
Publication year - 2017
Publication title -
central african journal of public health
Language(s) - English
Resource type - Journals
eISSN - 2575-5781
pISSN - 2575-5773
DOI - 10.11648/j.cajph.20170304.12
Subject(s) - bacteria , biology , food science , antibacterial activity , microbiology and biotechnology , chemistry , genetics
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