z-logo
open-access-imgOpen Access
Antimycotic and Antibacterial Activity of <i>Aframomum melegueta</i> Seed Extracts Against Bacteria and Fungi Species from Food Sources
Author(s) -
Alloysius Chibuike Ogodo
Publication year - 2017
Publication title -
central african journal of public health
Language(s) - English
Resource type - Journals
eISSN - 2575-5781
pISSN - 2575-5773
DOI - 10.11648/j.cajph.20170304.12
Subject(s) - bacteria , biology , food science , antibacterial activity , microbiology and biotechnology , chemistry , genetics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom