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THE THEOLOGY OF FOOD: EATING AND THE EUCHARIST by Angel F. Méndez Montoya
Author(s) -
GORRINGE TIM
Publication year - 2010
Publication title -
new blackfriars
Language(s) - English
Resource type - Journals
eISSN - 1741-2005
pISSN - 0028-4289
DOI - 10.1111/j.1741-2005.2009.01334_6.x
Subject(s) - eucharist , citation , psychology , philosophy , medicine , theology , art , library science , computer science