Open AccessReview of Modern Food Microbiology, 7th edition
Author(s) -
Cousin Maribeth A.
Publication year - 2006
Publication title -
journal of food science education
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.271
H-Index - 13
ISSN - 1541-4329
DOI - 10.1111/j.1541-4329.2006.00010.x
Subject(s) - food spoilage , food microbiology , microbiology and biotechnology , biology , food science , bacteria , genetics