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INCREASE OF BRAIN TRYPTOPHAN BY ELECTROCONVULSIVE SHOCK IN RATS
Author(s) -
Tagliamonte A.,
Tagliamonte P.,
Chiara G. Di,
Gessa R.,
Gessa G. L.
Publication year - 1972
Publication title -
journal of neurochemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.75
H-Index - 229
eISSN - 1471-4159
pISSN - 0022-3042
DOI - 10.1111/j.1471-4159.1972.tb05094.x
Subject(s) - tryptophan , electroconvulsive shock , serotonin , 5 hydroxyindoleacetic acid , endocrinology , medicine , neuroscience , shock (circulatory) , chemistry , psychology , biochemistry , amino acid , receptor
—ECS markedly increased tryptophan and 5‐hydroxyindoleacetic acid levels in brain. Brain serotonin and plasma tryptophan levels were unaffected.
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