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Author(s) -
Boven, van, FE Frank
Publication year - 2009
Publication title -
allergy
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.363
H-Index - 173
eISSN - 1398-9995
pISSN - 0105-4538
DOI - 10.1111/j.1398-9995.2009.02076.x
Subject(s) - citation , clinical immunology , library science , medicine , computer science , allergy , immunology
Method Thirteen patients presenting with immediate symptoms after ingestion of soy formula and IgE reactivity to soy extract were selected after failing oral food challenges. Sixteen patients with no symptoms (negative soy challenge), but presenting with positive specific IgE to soy (ImmunoCAP > 0,35kU/L) were used as controls. In order to allow for simultaneous measurement of IgE responses, a number of purified proteins and protein mixes were used for analysis in a multiplexed capillaryflow based microarray assay.