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THE USE OF THE MICROSCOPE IN THE BREWING INDUSTRY
Author(s) -
Chapman A. Chaston
Publication year - 1922
Publication title -
journal of the royal microscopical society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.569
H-Index - 111
eISSN - 1365-2818
pISSN - 0368-3974
DOI - 10.1111/j.1365-2818.1922.tb02011.x
Subject(s) - citation , brewing , library science , information retrieval , combinatorics , advertising , mathematics , computer science , business , chemistry , food science , fermentation