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The changing food habits of Gujaratis in Britain
Author(s) -
Kalka Iris
Publication year - 1988
Publication title -
journal of human nutrition and dietetics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.951
H-Index - 70
eISSN - 1365-277X
pISSN - 0952-3871
DOI - 10.1111/j.1365-277x.1988.tb00203.x
Subject(s) - medicine , food habits , environmental health
The changes in the dietary patterns and foods eaten by migrants to the United Kingdom from the Gujurat region of India are discussed, together with reasons for these changes.