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Diet composition of the seahorses, Hippocampus guttulatus Cuvier, 1829 and Hippocampus hippocampus (L., 1758) (Teleostei, Syngnathidae) in the Aegean Sea
Author(s) -
Kitsos M.S.,
Tzomos Th.,
Anagnostopoulou L.,
Koukouras A.
Publication year - 2008
Publication title -
journal of fish biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.672
H-Index - 115
eISSN - 1095-8649
pISSN - 0022-1112
DOI - 10.1111/j.1095-8649.2007.01789.x
Subject(s) - biology , seahorse , zoology , diospyros , botany
The diet composition of the European seahorses, Hippocampus guttulatus and Hippocampus hippocampus was determined based on the analysis of 279 and 19 specimens, respectively, collected in the Aegean Sea. The diet of both species was mainly based on Crustacea, with Amphipoda, Anomura Decapoda and Mysidacea being the dominant prey categories. ANOSIM analyses, however, indicated statistically significant differences in the diet of the two species as well as differences in the diet composition of non‐brooding males, brooding males and females within each species. In H. guttulatus , stomach fullness percentages and vacuity coefficient values indicated that female individuals seem to have a higher feeding activity in relation to males.