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An in situ estimate of food consumption of five cyprinid species in Lake Balaton
Author(s) -
Specziár A.
Publication year - 2002
Publication title -
journal of fish biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.672
H-Index - 115
eISSN - 1095-8649
pISSN - 0022-1112
DOI - 10.1111/j.1095-8649.2002.tb01717.x
Subject(s) - rutilus , biology , cyprinus , carp , cyprinidae , fishery , carassius , common carp , zoology , silver carp , range (aeronautics) , fish <actinopterygii> , ecology , materials science , composite material
Daily rations of five cyprinid species, bream Abramis brama , silver bream Blicca bjoerkna , roach Rutilus rutilus , gibel Carassius auratus gibelio and carp Cyprinus carpio , in Lake Balaton, a large shallow lake, estimated by the Eggers model differed from that of the Elliott – Persson model by only − 4.3 to +7.3% (the differences were insignificant). Daily rations varied within the range of 0.23–0.69 in bream, 0.55–3.61 in silver bream, 0.69–4.65 in roach, 0.38–3.16 in gibel and 0.50–9.74 g dry 100 g wet fish mass −1 day −1 in carp at temperatures ranging from 8.7–25.8% C. Daily ration was related exponentially with temperature in silver bream, roach, gibel and carp. For bream, a significant relationship was obtained only when a daily ration value was excluded from the analysis. Annual rations were assessed using the relationships between the daily ration estimates from the Elliott—Persson model and water temperature, and the long‐term averages of the monthly water temperature data. From these estimates the bream population consumed 104%, silver bream 424%, roach 487%, gibel 363% and carp 913% dry mass of food of its wet biomass annually.