Open AccessLACK OF CHANGES IN FOOD BEHAVIOUR OF FIRST-GENERATION CHINESE MIGRANTS THROUGH THE YEARS OF RESIDENCE IN ITALY
Author(s) -
Pietro Amedeo Modesti,
Ilaria Marzotti,
Alessio Pellegrino,
Elena Ermini,
Alessio Bartoletti,
Gabriele Mascherini,
Giorgio Galanti
Publication year - 2021
Publication title -
journal of hypertension
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.249
H-Index - 172
eISSN - 1473-5598
pISSN - 0263-6352
DOI - 10.1097/01.hjh.0000748188.48045.c8
Subject(s) - residence , medicine , habit , demography , environmental health , food habits , physical activity , quartile , multivariate analysis , cross sectional study , gerontology , alcohol consumption , sedentary behavior , confidence interval , alcohol , physical therapy , psychology , biochemistry , chemistry , pathology , psychotherapist , sociology