Open AccessEffects of Salmon Ingestion on Post-Exercise Muscle Protein Synthesis: Exploration of Whole Protein Foods Versus Isolated Nutrients
Author(s) -
Kevin J.M. Paulussen,
Amadeo F. Salvador,
Colleen F. McKenna,
Susannah E. Scaroni,
Alexander Ulanov,
Zhong Li,
Daniel R. Moore,
Scott A. Paluska,
Ryan N. Dilger,
Laura Bauer,
Nicholas A. Burd
Publication year - 2020
Publication title -
current developments in nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 14
ISSN - 2475-2991
DOI - 10.1093/cdn/nzaa049_043
Subject(s) - ingestion , muscle protein , nutrient , food science , chemistry , biology , medicine , biochemistry , skeletal muscle , ecology
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