Premium
Nitrogen in Caramel; its Relation to Ropiness
Author(s) -
Wilson L. C.
Publication year - 1919
Publication title -
journal of the institute of brewing
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.523
H-Index - 51
eISSN - 2050-0416
pISSN - 0046-9750
DOI - 10.1002/j.2050-0416.1919.tb02436.x
Subject(s) - relation (database) , citation , information retrieval , combinatorics , library science , computer science , mathematics , data mining