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CAROTENE DEGRADATION IN DEHYDRATED CARROTS. II. STABILITY OF CAROTENE IN CARROT TISSUE KEPT IN MOIST AIR AT 60°C.
Author(s) -
Weier T. Elliot
Publication year - 1944
Publication title -
american journal of botany
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.218
H-Index - 151
eISSN - 1537-2197
pISSN - 0002-9122
DOI - 10.1002/j.1537-2197.1944.tb08067.x
Subject(s) - carotene , horticulture , biology , mathematics , botany