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The purpose of this study is to assess the main environmental risks, the impacts on workers' health, their knowledge of these risks, and to recommend measures that can alleviate the problems encountered with crab spawning activities. and collection of shrimp and sarnambi, in two communities of Maracanã Pará. On-site monitoring of the activities was carried out to survey the environmental damage and consequent impacts on workers' health. After the observations, a socioeconomic questionnaire was applied to the workers. It has been noted that crab hoe pullers and shrimp and sarnambi collectors are exposed to various environmental hazards in their work areas, and have various physical problems caused by this exposure. The workers evaluated have little information regarding the environmental risks to which they are exposed and their complications. Organization in associations is recommended for the improvement of working conditions. The use of personal and collective protective equipment, the establishment of Environmental Risk Prevention and Occupational Health Programs, are quite viable alternatives for improving the quality of life of crab spawners and shrimp and sarnambi collectors. Key-words: Artisan fishing; Labor Quality; Occupational health.

Riscos ambientais e ergonômicos nas atividades de coleta e extração de mariscos no nordeste paraense