Open AccessEffect of Process Variables on Some Physical Properties and Hydrogen Cyanide Content of Dried Cassava Slices (âÂÂabachaâÂÂ)
Author(s) -
CN Ishiwu,
Obiegbuna Je,
EC Igwe
Publication year - 2015
Publication title -
journal of food processing and technology
Language(s) - English
Resource type - Journals
ISSN - 2157-7110
DOI - 10.4172/2157-7110.1000471
Subject(s) - hydrogen cyanide , cyanide , process (computing) , content (measure theory) , chemistry , microbiology and biotechnology , food science , process engineering , chemical engineering , biochemical engineering , pulp and paper industry , computer science , mathematics , biochemistry , biology , organic chemistry , engineering , mathematical analysis , operating system