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espanolSituadas en los valles transversales, las quebradas interiores y el secano costero se encuentran las comunidades agricolas de la provincia del Limari, Chile. Con un clima semiarido y sequias periodicas que se agravan por una demanda hidrica que crece ano tras ano, sus principales actividades productivas son la agricultura de pequena escala, la capricultura y la pequena mineria. Esta nota cientifica presenta el estado actual de las comunidades agricolas de la provincia del Limari, en especial, las problematicas agroambientales y socioculturales que estas comunidades enfrentan. Tomandose como ejemplo la Comunidad Agricola Cerro Blanco (ubicada a unos 50 km al sur de Ovalle) se observa en ella y en localidades cercanas una problematica agroambiental caracterizada por la sequia, desertificacion y erosion, exacerbada por el cambio climatico, afectando a los cultivos y a la capricul-tura. Tambien coexiste una problematica sociocultural, caracterizada tanto por la falta de oportunidades de desarrollo y escasez de trabajo en las comunidades asi como por la falta de establecimientos educacionales cercanos donde proseguir estudios, hecho que lleva a la migracion de los jovenes hacia las ciudades. Se debe apoyar a estas comunidades a fin de que logren un mayor desarrollo, tengan una mejor relacion con el ambiente y mantengan sus tradiciones campesinas centenarias. EnglishLocated in the transverse valleys, the inland creeks, and the dry coastal land, the agricultural communities in the Limari Province, Chile, strive for survival in a semi-arid climate characterized by ever more frequent droughts and a subsequent water demand that grows year after year, menacing their main economic activities: goat farming and small-scale agriculture and mining efforts. This scientific note refers to the current state of the agricultural communities in the Limari Province, more particularly, to the agri-environmental and socio-cultural problems these communities are facing. Cerro Blanco Agricultural Community (located 50 km to the south of Ovalle) and nearby areas, for example, are undergoing the effects of drought, desertification and erosion, exacerbated by climate change, affecting crops and goat farming. This fact, alongside the socio-cultural problem characterized by lack of opportunities for development, scarce jobs within the communities, and few institutions to proceed with secondary and vocational studies, is causing the migration of the younger generations to the cities. Serious efforts should be made to help these communities attain a higher level of personal and cultural development, establish a more sustainable relationship with their natural environment, and hence, maintain their ancient agricultural traditions.

idesia

Drought, environmental degradation, work and education: A brief comment on the current reality of agricultural communities in the Limarí Province, Chile