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The interest of consumers in using products containing phytochemicals derived from plants is growing day by day due to the shift of consumers’ preferences from convenience to environmental sustainability. One plant utilized in many products is  Centella asiatica , a herb commonly used in folk medicine, health supplements, and beauty products. Extraction of bioactive compounds from  C. asiatica  was performed using conventional methods and modern methods (e.g., microwave or ultrasound-assisted and subcritical water extraction). This review summarizes the variety of methods used to extract active compounds from  C. asiatica , their influence on the bioactive compounds and antimicrobial activity in vitro and in vivo, and the safety and toxicology of  C. asiatica  extract.

Comparative Studies on Different Extraction Methods of Centella asiatica and Extracts Bioactive Compounds Effects on Antimicrobial Activities