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Healthy Lifestyle (Germas) and Fit with Jamu action (Bude Jamu) are the programs to improve health, which promote physical activities, consumption of fruits and vegetables, and the utilization of jamu. The figure of the mother in the family comes in the role of regulating a good diet for the family. In connection with these two programs, study was conducted to determine the profile of fruits consumption and utilization of jamu among housewives in Cicanir and Jatipamor villages, using the cross-sectional design with the number of respondents based on the number of minimum requirements in its activities. Respondents who participated in this study were housewives, the number was 150 people. Respondents were then be given some questions about the frequency of buying fruit, their favorite fruit, and their drinking habits of jamu. The results were that most respondents bought fruit twice a week, their favorite fruits included orange, banana. People who drank jamu in Cicanir and Jatipamor were 40.79% and 25.86%, with the aim of disease prevention was 96.77% and treatment disease was 46.66%. Jamu gendong was the main source of jamu that was utilized, besides that the expertise in making jamu was still practiced and maintained by some respondents. In conclusions, the consumption of fruit and jamu in Cicanir and Jatipamor was quite good. These all showed that the culture of Germas and Bude jamu have been applied in the lives of respondents.

Profile of Fruit Consumption and Utilization of Jamu by Housewives in Cicanir and Jatipamor Villages in the Era of Germas and Fit with Jamu